Callie became passionate about nutrition when she was a cross-country runner in high school. She continued to learn the importance of nutrition when she began pursuing other forms of fitness and currently loves resistance training. Callie has always believed in preventative medicine, as proper nutrition and supplementation is imperative for good health.

Callie ventured out of Washington State and attended college at Texas Christian University in Fort Worth, Texas. She completed the Coordinated Program in Dietetics which included 1200 hours of supervised practice in the fields of General Dietetics, Food Management, Medical Nutrition Therapy, Community Nutrition, and completed a culminating rotation learning about eating disorders.